Is the very food we eat making us sick? Mother of four and food allergy crusader Robyn O’Brien thinks so. In The Unhealthy Truth: How Our Food is Making Us Sick—and What We Can Do About It, she lays bare the largely unregulated tie between Big Food and Big Money here in America. Now you can get an autographed copy at a giveaway at our friends Super Eco.
O’Brien’s research digs deep:
- What every American consumer needs to know about genetically modified foods (and what consumers around the world already know)
- The truth about so-called “government” and “university” studies on the effects of food production methods (largely unregulated studies that are often funded by the food industry itself)
- Substances (from artificial colorings to high fructose corn syrup) that are banned in Europe but rife in the American food supply
- Recipes and an action plan for weaning your family off dangerous chemicals one step at a time
Learn more about The Unhealthy Truth and comment for your chance to win one of three signed copies at Super Eco.
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I visited with Robyn when she came through Dallas recently to promote her book. Energetic, passionate, savvy lady — this book is something every parent deserves to read. Thumbs up to Robyn for making signed copies available!